Chip Dead Every Time
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A lot of people have too much wrist hinge in their chipping action. This leads to thinned or fat chips.
If you want to ensure you chip dead every time then you have to eliminate the wrists from the action and keep them very quiet in the stroke.
TG Top 12 Teacher Dan Frost demonstrates a very effective way to chip your shots close to the pin, all you need to do is use a putting-style action.
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